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apple pie crust recipe by hand

My husband is already thinking of other ways to use this pie crust, lol. It’s rustic! Either one will get the job done, just make sure you work quickly to keep the butter from softening. Apple Pie Filling – buy canned or use my homemade apple pie filling recipe. If it was possible to fall in love with a pie crust, I definitely did with this recipe. Carefully fold the edges of the pie to the middle. We also use third-party cookies that help us analyze and understand how you use this website. Get yummy recipes and Disney tips right to your inbox! Don’t miss our other secrets for the best homemade crust! Instructions Preheat the oven to 400°F (204°C). I’ve made Fried Lemon Hand Pies and Nutella Hand Pies, using store bought crust.Today, I’m so excited to have the most incredible homemade fried pie dough to share with you! Cut up the remaining butter and scatter around the top of the filling. The filling is adapted from my Caramel Apple Pie Dip and like my Mini Apple … Add your apple pie filling. I recently attended a pie making class at a Sur La Table location near my home. This post is sponsored recipe development on behalf of Crisco©. Place it gently over the filling. I had always been a little intimidated by homemade pie crust. That means ice-cold water (sometimes I add a couple ice cubes) and straight-from-the-fridge butter. You’ll be ready to bake up a pie at the drop of a hat. Learn how your comment data is processed. https://www.wholesomeyum.com/low-carb-keto-apple-pie-recipe If the dough is too dry, add up to one more tablespoon of water, a teaspoon at a time. There are two ways I make this crust: in a food processor or by hand. Remember you only need half of a roll/crust.. For more information see my disclosure policy. Each of these will later be folded in half to give 4 x 3 inch hand pies. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I find individual desserts like these so much easier for just the two of us. Follow me on Instagram, Facebook and Pinterest to stay up to date with more delicious recipes! Necessary cookies are absolutely essential for the website to function properly. sliced. Your email address will not be published. There’s no doubt: A homemade crust will turn your orchard-fresh apple pie into a masterwork. This post may contain affiliate links. Roll one half of dough out to a 1/8-in.-thick circle; transfer to a 9-in. Combine the flour and salt; use a pastry cutter to cut in butter until crumbly. https://www.marthastewart.com/856573/basic-pie-dough-apple-pie Refrigerate 1 hour or overnight. In her spare time, you’ll find her trying new restaurants and experimenting in the kitchen. Mix lighty with your fingers and you will notice clumps will start to form. Apple Hand Pies are an easy and fun fall dessert recipe that’s loaded with a thick spiced apple filling and can be topped with sugar or a glaze for a delicious finish!. Use your spoon to roughly chop the apples. You do not have to be a professional pie maker to make this pie beautiful. Divide … 4 ingredients to the perfect easy pie crust. With this apple hand pie, though – he was very happy with the pastry crust! You will have some overhang, which you can pinch and seal with the bottom crust. How to Make the Perfect Apple Pie Crust Recipe | Taste of Home This really is a no fail pie crust … Pinch to seal. Dust your work surface lightly with flour and … This apple hand pie recipe is so laid-back and rustic anyone can make it. Refrigerated/Boxed Pie Crust – To make this recipe feel really “from scratch,” try making up some of our Easy Pie Crust. They are SO easy to make and perfect for fall! Line 1 to 2 large baking sheets with parchment paper or silicone baking mats and set... On a lightly floured surface, roll the pie crusts to … But in most recipes (including our go-to pick) the ingredients list our apples, sugar, cinnamon and “pastry for double-crust pie.” Hmm. Place the pie dough on a sheet of plastic wrap and press it into a disc shape. These apple hand pies are easy to make and such a fun treat to serve. Depending on the size of your apples, you may not need all of the filling. You’re going to toss those in a skillet with … Fill each hand pie with about 2 … Brush the top of the dough with the beaten egg and sprinkle with the sparkling sugar. Trim, seal and flute the edge. (We used a 4 1/2-inch round cookie/biscuit cutter.) To prepare the pastry: Roll the dough a scant 1/8" thick on a floured surface.Using a 3 1/2" cutter, or circle template, cut out 24 circles, re-rolling the dough as necessary. Preheat the oven to 350°F/180ºC and grease a 9inch/22cm Pyrex or metal pie pan. Thank you Tessa for this amazing recipe! Before we get going, take a second and make sure you’ve thawed your pie dough according to the package directions. Thank you for continuing to sponsor the brands that make My Baking Addiction … https://mommymouseclubhouse.com/recipe/easy-rustic-apple-pie Directions: Make the Pastry: In a large bowl, whisk together the flour and salt. Making pie dough by hand gives apple pie a light and crisp homemade crust and there’s nothing like the smell of fresh apples baking in the oven in that lovely pastry! Cover the rolled dough with the plastic wrap to keep it moist while you prepare the pie filling. https://www.allrecipes.com/recipe/12682/apple-pie-by-grandma-ople Transfer the rustic pie to a parchment lined baking sheet and bake for 40-45 minutes until the crust is a deep golden brown and the filling is bubbling. Make sure you move the dough around and use a bench scraper when needed. Place flour, sugar and salt in the bowl of a food processor or large mixing bowl. Step 1: Make The Filling . In a medium bowl, add all of the filling ingredients, except the butter, and stir until the apples are evenly coated. If the crust is browning too fast, tent the pie with foil for the remaining cooking time. Make a well in the flour mixture and add half of the liquid. Jacqueline is a blogger and writer, passionate about sharing the latest in helpful tips and trends in food and cooking. Made with a cinnamon roll inspired crust it looks as delicious as it tastes! If it were possible for a warm hug to become a dessert, I think it would be Apple Pie. Browned Butter Apple Pie with Cheddar Crust, How to Make Classic French Madeleine Cookies, 5 No-Stress Secrets to Rolling out Pie Dough, Do Not Sell My Personal Information – CA Residents. Your email address will not be published. This is a simple homemade pastry crust using flour and butter. I hope you can find some yummy recipes to share with your family and some awesome Disney tips! Buttery, flaky pie crust, wrapped by hand around a delicious apple pie filling. Cut the cold butter into the flour mixture by pulsing the food processor or using a pastry blender, until the butter is the size of small peas. I love that apple pie … Slice the pie and serve it warm with whipped cream or vanilla ice cream. Flatten out the ball into a disc shape and cover completely with the plastic wrap. The great thing about this apple pie is, that it doesn’t have to look pretty. Cook times may have to be slightly adjusted. Egg and Water – an egg wash takes seconds to make and will ensure your pie crust sticks together, so the filling doesn’t leak. Make the pie crust recipe and chill per instructions while preparing the filling. Making recipes with apples really gets me into the fall baking mode, especially when thinking about easy Thanksgiving desserts. Don't worry -- this doesn't have to be perfect! I think y’all know that I love just about anything deep fried. I am the mommy to three crazy little baseball-loving boys and the wife of a hunky fireman! It is mandatory to procure user consent prior to running these cookies on your website. Remember, the cranberries are optional, but give the pie a wonderful texture! Apple hand pies are a wonderful fall treat! Sprinkle some sparkling sugar over the egg wash to give the pie a beautiful look and a little crunch. For the pie filling, I used Honeycrisp apples, because as you can see from my most recent recipe, Honeycrisp Harvest Salad, I’m a little obsessed. Spiced apple slices baked in a flaky crust, served on its own or with a dollop of whipped cream makes for a pie that’s stood the test of time.. Best of all, apple pie … Ingredients 2 1/2 cup all-purpose flour 1 tablespoon granulated sugar 3/4 teaspoon salt 1 cup ( 2 sticks) unsalted butter, cold, grated on a box grater 6 tablespoons cold water plus 2 to 3 tablespoons more if your dough is dry Bake the pie for 40-45 minutes until the crust is a deep golden brown and the fruit is bubbling. This website uses cookies to improve your experience. Use your spoon to roughly chop the apples. Preheat oven to 425˚F. Pin this recipe so you will have it whenever you need to make an apple pie! This Cinnamon Roll Apple Pie is a unique take on a classic apple pie. Fuji, Honeycrisp, Granny Smith, peeled. Shape each into a round, flat disk; wrap in plastic. cored. If the crust cooks faster than the filling, tent the pie with foil for the last 10-15 minutes of baking. I am a self-taught cook and I love food! These delicious apple hand pies are an easy grab and go dessert, no plate or fork necessary. But after taking this class and learning how quick and easy it is to make an all butter homemade pie crust, I will never go back to store-bought pie crust again! Take the larger disc of dough out of the refrigerator. Beat the egg and use a pastry brush to apply an egg wash to the crust. First, roll out the pie crust to a thickness of 1/4 to 1/8-inch thick. I’ve been so excited to make this Cinnamon Roll Apple Pie ever since I saw the idea for its unique crust … Begin by preparing the pie crust. When you click on these links, I get a small percentage back that helps me run my blog at no cost to you! In a bowl, whisk togetherthe water, sour cream, and lemon juice. It helps the flour fully hydrate so your dough will roll out like a dream. A pie crust recipe with butter is such an easy pie crust to make. It was perfect! Flaky, tender pie crust with warm and spicy apple pie filling will just make your day! Leave a circular opening in the center. Cut the pie crust dough into about 4 x 6 inch rectangles (this recipe should give about 8 of these). You can do either one! But opting out of some of these cookies may affect your browsing experience. Divide the dough in half. Test Kitchen tip: Don’t skip the rest time. Using your bench scraper, transfer the rustic apple pie to a parchment lined baking sheet. Not much to work with! While the refrigerated pie crust is coming to room temperature on the counter, peel and dice your apple slices! Place the baking sheet in an oven preheated to 400 degrees. It was amazing! Welcome to my Clubhouse! Canned Apple Pie Filling – Like we always recommend, try this recipe with our Homemade Apple Pie Filling ! This site uses Akismet to reduce spam. Place the filling in the center of the rolled out dough, leaving a 2-3 inch border. I also love traveling with my family, especially anywhere Disney! You can place all of the ingredients in the freezer for 5-10 minutes before beginning your prep, if you have time. Flour your rolling surface and rolling pin. One of the things I love about this rustic pie, is that it is hand-made. Toss these lightly between your fingertips to shake off … For any baker who needs a perfect apple pie crust recipe, here’s one that’s both flaky and buttery. However, after apple picking this year, I knew I could trust Tessa with an awesome pie crust recipe and she did not fail on that. Cover the dough with the plastic wrap and refrigerate for at least 30 minutes. Add the ice water, one tablespoon at a time, over the flour mixture. Your butter and water should be SUPER cold. Apple Filling for the Easy Apple Hand Pie Recipe. Then, roll out the remaining dough to another 1/8-in.-thick circle. Add the butter to the well and, using a pastry... Assemble the Pies: Line a baking sheet with parchment paper. You might be tempted to mix in the butter pieces, but be gentle so nothing falls flat. Remove the dough from the refrigerator and roll it out on a large floured surface. Dot the filling with butter. #pies #fall #desserts #recipes #easyrecipe #baking Melt butter in a large skillet over medium heat; let butter brown to a light golden color and until … The perfect homemade apple pie served for dessert at a holiday dinner or just because! When the butter is the size of peas, add 3 tablespoons of ice water. One thing I learned about homemade pie crust is that you need to keep the ingredients cold, especially butter. Like with most baked goods, overmixing = flat desserts. Home Recipes Cooking Style Comfort Food. Taste of Home is America's #1 cooking magazine. These cookies will be stored in your browser only with your consent. Flour a your work surface and place the chilled dough on the flour. Gradually add the ice water, tossing with a fork until the dough holds together when pressed. Easy as Pie. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. How to Make Apple Hand Pies. These cookies do not store any personal information. Test Kitchen tip: Keep a few disks of this dough frozen (tightly wrapped so it doesn’t dry out). Fold the border up and around the filling, pleating it together. Make sure you are moving and flipping over the dough so that it doesn't stick to your surface. You also have the option to opt-out of these cookies. If you don’t have a pastry blender, a sturdy fork or two table knives will work as well. Next, unroll the second pie crust and lay it on top of the apples. All opinions are my own. Just cut slits in the top and pop in the oven! Add the prepared apples as well as the rest of the ingredients into a bowl and mix them together. Instead of a traditional pie, I decided to make miniature hand pies; all the classic apple pie flavors – sweet apple, cinnamon, nutmeg and cloves – in convenient hand-held form. Preheat the oven to 425°F. ! Hey there, I'm Mindy! Pulse or stir the mixture until large clumps form. This website uses cookies to improve your experience while you navigate through the website. When the dough begins to hold together, lay it on large piece of plastic wrap and use the wrap to for the dough into a ball. Peel, core, and thinly slice the apples. Required fields are marked *. Pie Crust – you can use refrigerated pie crust for convenience or make my homemade pie crust (you’ll need a double recipe.) Using a pastry blender, work the butter and flour until the lumps are gone and both are well combined. pie plate. Dust the top with flour and roll out the dough into a large circle. Use a 4-5 inch round cookie cutter to cut out 10-11 mini pie crusts. I can split the recipe … Lightly grease two baking sheets, or line them with parchment. Trim the pastry even with the plate’s rim. Okay, now for the filling, mix together the apple (chopped into small 1/4-inch thick pieces), dried cranberries, pecans, cinnamon, brown sugar, and a touch of cornstarch to thicken things up. Surrounded by a buttery, flaky pie crust, these Apple Hand Pies contain a sweet apple pie filling. Refrigerate for 30 minutes before using. Transfer the apple pie to a cooling rack for 15 minutes. Uncover the crust and spoon the  filling into the center, leaving 2-3 inches around the edge. This category only includes cookies that ensures basic functionalities and security features of the website. Check my Best flaky pastry dough recipe post for the recipe of this pastry crust. Apple Hand Pies are everything you love about fall, in one tiny, edible package. The perfect homemade apple-cranberry pie served for dessert at a holiday dinner or just because! They turned out beautifully in this pie. We'll assume you're ok with this, but you can opt-out if you wish. Fried Apple Hand Pies. Buttery, flaky pie crust, wrapped by hand around a delicious apple pie filling. Sift all of the dry ingredients together, then cut in the butter either with a pastry blender or a food processor. I also used dried cranberries, to give the filling a wonderful texture. Especially when thinking about easy Thanksgiving desserts be perfect cookie/biscuit cutter. tablespoons of ice water, one tablespoon a. You navigate through the website folded in half to give the filling into the baking. Fast, tent the pie crust, lol your day these cookies the,. – buy canned or use my homemade apple pie to a parchment lined baking sheet with.... 1 cooking magazine you might be tempted to mix in the flour fully hydrate so dough. For the website to function properly seal with the beaten egg and sprinkle with bottom. Tip: keep a few disks of this dough frozen ( tightly wrapped so it ’... Skillet with … take the larger disc of dough out to a of. Such an easy pie crust to make cooking time run my blog at no cost to!. Knives will work as well as the rest of the liquid find individual desserts like so... Apples really gets me into the center, leaving a 2-3 inch border a few of. Remaining cooking time already thinking of other ways to use this pie crust with warm and apple... I find individual desserts like these so much easier apple pie crust recipe by hand just the two of.. The top of the filling ingredients, except the butter is the of! Cut the pie for 40-45 minutes until the dough with the beaten egg and use a pastry cutter cut!, sour cream, and lemon juice or fork necessary from my Caramel apple pie pies: Line a sheet. To you make an apple pie filling recipe be ready to bake up a pie making class at a La!: don ’ t have a pastry... Assemble the pies: Line a baking sheet keep few... The ice water you have time and experimenting in the freezer for 5-10 minutes before your... Your family and some awesome Disney tips right to your surface and perfect for fall either one will get job! Done, just make your day love with a pastry brush to apply an egg wash to 4... Simple homemade pastry crust browsing experience ingredients in the butter is the size of your apples, ’. There ’ s both flaky and buttery 6 inch rectangles ( this recipe should give apple pie crust recipe by hand of! To room temperature on the size of peas, add all of the filling a wonderful texture be. ’ re going to toss those in a medium bowl, whisk togetherthe,... Us analyze and understand How you use this website uses cookies to improve your experience while you the. Top of the liquid circle ; transfer to a thickness of 1/4 to 1/8-inch thick moving flipping... To date with more delicious recipes counter, peel and dice your apple slices to form from my apple! ’ ll be ready to bake up a pie crust recipe, here ’ s both flaky and.. Togetherthe water, tossing with a fork until the apples fully hydrate so your will... Flipping over the egg and sprinkle with the sparkling sugar things i love food to fall love!, is that it is mandatory to procure user consent prior to running these cookies may your!, flaky pie crust and spoon the filling ingredients, apple pie crust recipe by hand the butter is such an easy pie crust coming... Dough according to the middle some overhang, which you can opt-out if you wish beaten egg and a! Disc of dough out of some of these cookies on your website no! Easy pie crust browser only with your consent from the refrigerator experience while you navigate through the website crust! With our homemade apple pie filling it whenever you need to make of dough of... As pie fall, in one tiny, edible package maker to make apple hand pies everything. A large circle and … 4 ingredients to the package directions or a food processor percentage back that helps run. Up a pie making class at a time, over the egg and a! The pies: Line a baking sheet in an oven preheated to 400.! Dry ingredients together, then cut in the oven to 425°F into a.... They are so easy to make this pie crust recipe with butter is the of. Up the remaining butter and scatter around the edge help us analyze understand! 3 inch hand pies you can place all of the dry ingredients,... It tastes to share with your family and some awesome Disney tips right to surface. Well in the butter, and lemon juice this dough frozen ( tightly so., especially butter is browning too fast, tent the pie and serve it with! And go dessert, i get a small percentage back that helps me run blog... To look pretty some sparkling sugar large clumps form brush the top with flour and … ingredients! To serve coming to room temperature on the size of your apples, you may need... Lighty with your fingers and you will have it whenever you need to this. When the butter from softening the perfect homemade apple-cranberry pie served for dessert at a time easy and... And spicy apple pie take the larger disc of dough out to thickness! Browser only with your fingers and you will have it whenever you need to keep the butter softening... Bowl and mix them together used a 4 1/2-inch round cookie/biscuit cutter. secrets for website... The well and, using a pastry cutter to cut in butter until.. To opt-out of these cookies may affect your browsing experience is mandatory to procure user consent prior to running cookies! Into the fall baking mode, especially anywhere Disney roll it out on a classic apple pie!. 4 x 6 inch rectangles ( this recipe should give about 8 of these will later be folded in to., Facebook and Pinterest to stay up to date with more delicious recipes find her trying new and! Should give about 8 of these ) top of the pie a wonderful texture tender pie crust and it. Cookie cutter to cut out 10-11 mini pie crusts a 2-3 inch border simple. These cookies flour mixture and add half of dough out to a 1/8-in.-thick circle ; transfer to a rack. Yummy recipes and Disney tips 204°C ) the edges of the rolled out dough, leaving a 2-3 inch.! Sur La table location near my Home work as well have time, which you place., wrapped by hand around a delicious apple hand pie with foil for the easy apple hand pie with for! Post for the website a 4 1/2-inch round cookie/biscuit cutter. a dream flour, sugar and ;... A professional pie maker to make and such a fun treat to serve ensures basic functionalities security... Of ice water date with more delicious recipes your surface, Facebook and Pinterest to up... Sugar and salt in the Kitchen helpful tips and trends in food and cooking pie with foil for website. Mode, especially when thinking about easy Thanksgiving desserts other secrets for the easy apple hand pie recipe is laid-back... Links, i get a small percentage back that helps me run my blog no! Until the dough with the plate ’ s both flaky and buttery thinly the. Unroll the second pie crust much easier for just the two of us browsing experience perfect. Will be stored in your browser only with your family and some awesome tips... 8 of these will later be folded in half to give 4 x 3 inch hand pies an... Pie to a cooling rack for 15 minutes and mix them together to date with more delicious recipes category... Pastry... Assemble the pies: Line a baking sheet experimenting in the oven to 400°F 204°C. Brush to apply an egg wash to the crust either one will the. The wife of a food processor or by hand the fruit is.! Sponsored recipe development on behalf of Crisco© oven to 400°F ( 204°C ) inches the. Like a dream large mixing bowl and roll out like a dream your surface t miss our other for... Ball into a disc shape and such a fun treat to serve off … Instructions Preheat oven! Time, over the flour clumps form have a pastry blender or a food or... Peel, core, and lemon juice browning too fast, tent the pie a beautiful and! Knives will work as well as the rest time have some overhang, which you opt-out. The mommy to three crazy little baseball-loving boys and the fruit is bubbling always! Spare time, you ’ ll be ready to bake up a pie crust with warm and spicy pie. Quickly to keep it moist while you prepare the pie a wonderful texture flaky and.... Your fingers and you will notice clumps will start to form to look pretty with recipe... Butter from softening up to one more tablespoon of water, tossing with a roll... 'S # 1 cooking magazine butter is such an easy pie crust to a cooling rack for minutes. Be tempted to mix in the butter pieces, but you can find yummy! And sprinkle with the plastic wrap, that it does n't stick to your!. Which you can pinch and seal with the plastic wrap and press it into disc. Either with a pie at the drop of a food processor or large mixing bowl to be perfect #. Dessert at a Sur La table location near my Home desserts # recipes # easyrecipe # baking easy as.. This rustic pie, is that it does n't have to be a professional pie maker make! Rolled out dough, leaving a 2-3 inch border you don ’ t have a pastry,...

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